Special Feature: Products Sally Recommends
Claudia Foleng-Achunche (firstname.lastname@example.org) is the Author of Tasty and Exotic Foods – an exotic blend of West African mouthwatering cuisine for the 21 st century.
After graduating with a BA (Hons) degree in International Relations and Biology, she then worked in the Travel and Tourism industry for several years and discovering how very little was known of the cuisine and cultures of the West African region, she then decided to put her passion for food writing into reality.
She is a mother of two. Born in Cameroon and now lives and works in the United Kingdom.