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Eos Restaurant & Wine Bar

by Michael Ehrenberg

901 Cole Street ( at Carl Street)
San Francisco 94117
(415) 566-3063

Cuisine: Cal-Asian fusion

Pluses: Chef Arnold Eric Wong; 400 wine bottle collection; small plates

Minuses:

Don't Miss : Shitake Dumplings, Tea Smoked Peking Duck & Bananamisu.

Prices:

Overview: Open for lunch and dinner daily

Credit cards accepted
Street parking
Adjacent Wine Bar

Nestled in Cole Valley, this standout Asian fusion style practically owns the neighborhood. For the past 9 years local CV residents call it the best place in the hood. Many of the immediate eateries in Cole valley are local and much more casual, while EOS, with its adjacent wine bar bearing the same name touches on the elegant with its exciting, modern architectural surroundings while making the environment accessible and welcome to a more casual diner as well. Chef Eric Wong offers an impressive 400 wine bottle collection, and his Chinese sensibility, combined with French training, make for a superb cutting edge style cuisine. There are some absolute standout dishes including the Shitake Dumplings and the Tea Smoked Peking Duck and several other fish and seafood plates

www.eossf.com



Note: This information was accurate when it was published. Please be sure to confirm all rates and details directly with the businesses in question before making your plans.

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