Special Feature: Products Sally Recommends

The Daily Dish Archive

by Sally Bernstein

February 28, 2015 -- National Chocolate Souffle Day
What's New on the Half Moon Bay Coastside, California in March & April

February 27, 2015 -- National Strawberry Day
Sally's Place Strawberry Recipes

February 26, 2015 -- National Pistachio Day
Sally's Place Recipes: Avocado, Endive, and Pistachio Salad and Warm Spinach, Orzo & Pistachio Salad.

February 25, 2015 -- National Clam Chowder Day
2015 Worlds of Flavor International Conference and Festival: April 22--24 at The Culinary Institute of American in the Napa Valley titled Asia and the Theater of World Menus.

February 24, 2015 -- National Tortilla Chip Day
Sally's Place Mexican Food Recipes

February 23, 2015 -- National Banana Bread Day
Sally's Place Recipe: Banana Bran Bread

February 22, 2015 -- National Cook a Sweet Potato Day
Sally's Place Article: Yams and Sweet Potatoes with the following recipes: Yam Chowder, Sweet Potato and Chive Pancakes, and Sauteed Sweet Potatoes and Greens.

February 21, 2015 -- National Biscuits and Gravy Day
Sally's Place Biscuit Recipes: Buttermilk Biscuits and Bone Appetit Dog Biscuits.

February 20, 2015 -- National Muffin Day
Sally's Place Muffin Recipes: Everyday Blueberry Muffins, Bacon and Cheddar Muffins, and
SmartBran™ Fruit & Flax Muffins.

February 19, 2015 -- National Chocolate Mint Day
Happy Chinese New Year ! The Year of the Sheep

February 18, 2015 -- National "Drink Wine" Day
Sally's Place Chinese Recipes for Chinese New Years

February 17, 2015 -- National Indian Pudding Day
Food Reference Book: The Food Substitutions Bible: More Than 6,500 Substitutions for Ingredients, Equipment and Techniques, by David Joachim, is an IACP-award-winning reference book with close to 700 pages as well as an easy-to-use guide that is organized from A to Z..

February 16, 2015 -- National Almond Day
Sally's Place Almond Recipes: Apricot Almond Chicken, Almond Twist Coffeecake, and Blackberry Almond Shortcake.

February 15, 2015 -- National Gum Drop Day
Janet Fletcher will offer cheese classes at the Silverado Cooking School in Napa, a showplace kitchen classroom. The six Monday-evening classes will be given monthly from April through September. Get the details and reserve here: World Cheese Tour Classes or call Janet at 707.265.0404.

February 14,2015 -- National Cream-Filled Chocolates Day
Happy Valentine's Day

February 13, 2015 -- National "Italian Food" Day
Valentine's Day Recipes: Vegetables and Dip, Smoked Salmon and Caper Spread, Oysters Rockefeller, and Asparagus Bruschetta.

February 12, 2015 -- National PB&J Day
Valentine's Day Recipes: Les Truffles au Chocolate,
Mint Chocolate Cupcakes and White Chocolate Dipped Strawberries.

February 11, 2015 -- National Peppermint Patty Day
Valentine's Day Recipes: Black Velvet Whoopie Pies, Chocolate-Raspberry Cutout Cookies and Mix and Match Spiced Mousse Minis.

February 10, 2015 -- National "Have a Brownie" Day
New Cookbook: The Culinary Lives of John & Abigail Adams: A Cookbook, by Rosana Wan, is a historical cookbook with 56 recipes including cod, roast turkey, mince pie, plum pudding, roast duck, strawberry fool, and whipt syllabub.

February 9, 2015 -- National Bagels and Lox Day
Sally's Place Recipe: Open-faced Bagel with Hot-smoked Fish and Potato as part of Jay Harlow's Smoked Fish: A Deli Shopper's Guide.

February 8, 2015 -- National Potato Lover's Day
New Wine & Cheese Classes at V. Sattui Winery: V. Sattui Winery is hosting a new series of wine and cheese classes with Napa Valley chef, Andy Wild, and V. Sattui Cheesemonger Keith Idle.

February 7, 2015 -- National Fettuccine Alfredo Day
The North Carolina Way in the NYTimes.com where you can read about A Food Sisterhood Flourishes in North Carolina. Beyond restaurants, women run the state’s pre-eminent pasture-raised meats and organic produce distribution businesses and preside over its farmers’ markets.

February 6, 2015 -- National Chopstix Day
Sally's Place Chinese Recipes: over 30 recipes from Almond Cookies to Crab Wontons to Kung Pao Chicken to Mongolian Beef to Sweet & Sour Shrimp.

February 5, 2015 -- World Nutella Day
Original Marathon Seafood Fest to Blend Food, Fun and Families March 14-15: Marathon Community Park in the Florida Keys will host this event. Last year more than 12,400 pounds of fresh seafood were consumed during the weekend munch-a-thon.

February 4, 2015 -- National Homemade Soup Day
Atlanta Food & Wine Festival: Tickets On Sale February 13 and the "Talent at Work" event is May 28--31.

February 3, 2015 National Carrot Cake Day
New Cookbook: Tasting the Seasons: Inspired, In-Season Cuisine Thats Easy, Healthy, Fresh and Fun, by Kerry Dunnington, offers 250 perfectly seasoned recipes with savory commentary that inform and inspire a sustainable approach to home cuisine and entertaining.

February 2, 2015 -- National Tater Tot Day
New Wine Article: ¿Qué Pasa? Paso Robles 3.
Jon Rusciano and his wine travel buddies visit Booker Wines, Grey Wolf Cellars, Villa Creek Winery and Linne Calodo Winery.

February 1, 2015 -- National Dark Chocolate Day
February eNewsletter: Happy Valentine's Day which includes Valentine's Day recipes and Sally's Recommendations of new products.


<< archive index



Note: This information was accurate when it was published. Please be sure to confirm all rates and details directly with the businesses in question before making your plans.

Share this article with a friend:

Free eNewsletter SignUp

Sally's Place on Facebook    Sally Bernstein on Instagram    Sally Bernstein at Linked In




Global Resources

Handmade Chocolates, Lillie Belle Farms

Food411 Food Directory