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Toni Lydecker
In her column for Sally’s Place, Toni Lydecker (tlydecker@optonline.net) will combine her love of Italian food with an interest in solo meal strategies. A completely revised edition of her cookbook, Serves One: Simple Meals to Savor When You're on Your Own, was published recently by Lake Isle Press. Toni’s articles on topics ranging from airline menus to zuppa inglese have appeared in many publications, including the Washington Post, Chicago Sun-Times, New York Daily News, Wine Enthusiast, Fine Cooking, Better Homes & Gardens, Parenting, and www.dreamofitaly.com. She is a regular contributor to Plate, a magazine for chefs, and has taught classes on solo cooking and regional Italian cuisine.
For more of her writing, visit http://www.tonilydecker.com/.
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